Description
Luncheon meat is another popular food that people all over the world consume, some, on a daily basis. Extremely versatile, it is used in a variety of dishes, the most popular in the western world being the simple sandwich. Our plant based Ve-G-Luncheon Meat has no preservatives, no artificial flavours or colours, and none of the health destroying animal proteins and diseases. Enjoy with lettuce and tomatoes on bread for a delicious and easy lunch, or cut into slices and fry on the BBQ similar to ham steaks for a social evening. Your family and guests will love the taste of Ve-G-Luncheon however it’s prepared. It’s fantastic!
Nutrient RENI Per Serving:
Protein 15%
Iron 12%
Calcium 3%
Ve-G-Luncheon Meat Cooking Ideas:
Sliced and fried, grilled, baked or BBQ’d. Sautéed with onion and garlic. Uncooked on a sandwich or burger. Ready to eat.
Ve-G-Luncheon Recipe:
Slice and fry on a BBQ with your friends. Place on bread, add lettuce, tomatoes, cucumber and sweet chilli sauce. Serve with splash of cheerfulness and a dash of hospitality. It’s the cheapest and easiest burger patty you can get! Have a great summer evening!
